Kiwifruit and grilled chicken make a perfect summer salad.
1½ cups cubed grilled chicken
¼ cup chopped celery
¼ cup walnuts, coarsely chopped
3 tablespoons mayonnaise
¼ teaspoon salt
lettuce
1 kiwifruit, pared and sliced
Combine chicken, celery, walnuts, mayonnaise and salt. Spoon onto two lettuce-lined salad plates. Garnish each serving with kiwifruit slices. Makes two servings.
Nutritional Analysis:
Calories 460; Calories from Fat 290;
Total Fat 32 gm.; Saturated Fat 5 gm.;
Cholesterol 105 mg.; Sodium 520 mg.;
Carbohydrate 9 gm.; Dietary Fiber 2 gm.;
Sugars 5 gm.; Protein 33 gm.
Percent Daily Values: Vitamin A 8%; Vitamin C 70%; Calcium 6%; Iron 10%.
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