This lively marinade is excellent for red meats and pork. The marinade requires no more than 15 minutes to infuse full flavors.
One-quarter cup soy sauce
2 tablespoons ginger
2 tablespoons garlic
2 tablespoons lemongrass
1/4 cup olive oil
1/2 cup sesame oil
4 pieces star anise
Puree all ingredients except oils and star anise in blender. Add oils and star anise. Place meat or pork in a shallow pan, pour marinade over and let stand for 15 minutes. Remove meat from marinade. Refrigerate meat for one hour or more before preparing.
Calories 40; Calories from Fat 30; Total Fat 3.5 gm.; Cholesterol 0; Sodium 80 mg.; Carbohydrate 2 gm.; Sugars 1 gm.; Protein 0.
Percent Daily Values: Vitamin C 10%.
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