KIWIFRUIT is the most nutrient-dense fruit in the World. These studies also show that Kiwifruit could lower cholesterol and stress, while fighting cancer. Phenolics (natural antioxidants, like those found in red wine, which may help prevent heart disease and other diseases) are also found in kiwifruit. The skin of the kiwifruit, much like that of the potato, is also edible and can put about 14% more of the fruit to work for you. With, twice the vitamin C of an orange, the potassium of a banana, and high contents of vitamin E, folic acids and soluble and insoluble fibers, kiwifruit could be called a nutritional feast!
KIWIFRUIT IS MOST NUTRIENT DENSE OF ALL MAJOR FRUITS
key findings from KIWIFRUIT NUTRIENT DENSITY STUDY
data from KIWIFRUIT NUTRIENT DENSITY STUDY
KIWIFRUIT OFFERS BENIFITS FOR SPECIFIC HEALTH CONDITIONS
KIWIFRUIT HAS IMPRESIVE ANTI-OXIDENT CAPACITY